Yemeni white corn flour

Millet flour

Millet flour  

Weight : 1 kilo 

Made in Yemen 

Man feeds on millet grains, and it is a staple food in the dry areas of Africa; Where grains are cooked like rice or ground like wheat, and the resulting bread is called millet bread, and also in West African regions, millet flour is cooked, called porridge, and eaten with several types of food

Yemani Barr ( HALBA'A )

Yemani Barr ( HALBA'A )

Weight : 1 kilo 

Made in Yemen 

1 : Wheat flour, or whole wheat flour, is a product of ground whole wheat grains, which is used in the preparation of wheat bread, or brown bread of all kinds, in addition to preparing some types of cakes, cakes, biscuits, and other products. The wheat flour contains an important group of nutrients that made it an ideal substitute for white flour, or flaked flour; This is because the husks or the so-called bran contain large amounts of natural fibers that provide the body with many benefits, as well as protect it from colon and intestine cancers.

White Corn flour

White Corn flour 

Weight : 1 kilo 

Made in Yemen 

1 : One of the types of flour made from white corn kernels, and its flavor tends to be sweet, but it is less sweet than yellow corn flour, and it is used in recipes that require low-sweet flour, and it can be used in the preparation of corn bread, and cornmeal cake.

Yemeni Soup

Yemeni Soup

weight : 1 kilo 

Made in Yemen

1: Wheat soup, or the Yemeni mainland soup, is one of the famous soups in Yemen in various ways to prepare it with meat and chicken. It has many benefits for the body. It strengthens and helps to increase the appropriate weight and gives the body strength and stiffness. It is one of the Ramadan dishes in Yemen. Here is its easy way to prepare.

2: Ingredients

kilo of meat.

Crushed bur cup.

Onion small clip.

 garlic  .

 A teaspoon of cinnamon.

A teaspoon of black pepper.

teaspoon crushed cardamom

A tablespoon of ground spice.

1 teaspoon tomato sauce (to taste)

Two tablespoons of white flour dissolved in a cup of water and a pinch of salt.

3: How to prepare the soup

Put water in the cooking pot about half the amount after cleaning the meat. Put it in the water until it boils and the water is cleaned of the reem.

Wash the ground crushed and placed on the meat in the pot.

Put a spoonful of the sauce, allspice and salt and leave to simmer, stirring occasionally.

After it is cooked, fry the onions and put the spices and garlic on it and put it on the soup.

Put the melted flour in the soup with constant stirring. It is possible to put a little coriander and a little ghee when serving with happiness and healing.

Yemeni Barley

Yemeni Barley

Weight : 800garm kilo 

Made in Yemen

Barley drink known as barley water, you may have heard that it has benefits for the body and for the kidneys in particular. Let us introduce you to the wonderful benefits of malt drink

1- Treating a urinary tract infection

2- Weight loss

3- lowering cholesterol

4- Maintain a healthy heart

5- Maintaining the health of the digestive system

6- Controlling sugar levels for diabetic patients

7- Feeling refreshed

8- Preserve the skin and its freshness

How to prepare malt liquor

Malt syrup can be prepared as follows:

Wash and clean the barley well with water.

Put a little water in a pot and leave it to boil.

Add barley to boiling water for half an hour.

Filter the water from the barley grains and keep it in the refrigerator to be served cold or outside the refrigerator to be served hot.

Yemeni Bitter Melon

Yemeni Bitter Melon  

weight : 1000 gram 

1 : Many markets in Yemen maintain their shape, and among these markets is the Al-Handal market in Yemen in Hadramout (Sayun).

ahalil YEMENI

Ahalil YEMENI 

Net weight : 250gram 

Yemeni Attar

Yemeni Aromatic Plant

weight : 1 kilo

Made in Yemen

1 : Yemeni arrow, which is a type of legume, has a special method of preparation in the minaret of the gentlemen and in it with tamarind. This recipe has a delicious taste, beautiful benefit, and is easy to prepare.

Ingredients

A kilo of boiled arrow is ready.

1 minced onion.

A cup of tamarind (red) soaked in water.

Half a bunch of coriander.

 Hot green pepper.

4 square potatoes.

Spices and salt.

A spoonful of tomato sauce.

Hot Red Pepper (Adani Bass)

1 tomato.

How to prepare

 Put the onions in the pan by adding a little oil and add the small potato cubes and leave on a low heat for maturity.

Then add the curry spices, salt and tomatoes to the potatoes and add the coriander.

Then add the tamarind mixture and a spoonful of sauce, stir them well and leave over a medium heat until it reaches the boiling point.

Then add the boiled oysters and stir until homogeneous and leave until the broth becomes thick and turn off the fire.

Then served hot and blissful healing.

Red Beans

 fresh Red Beans 

Weight : kilo 1

1 : Red kidney beans are a type of legume that is rich in wonderful nutrients that your body needs. What are the benefits of red beans?

Contributes to lowering the level of bad cholesterol

Accelerate the loss of excess weight

Strengthens the body's immunity

Improve blood sugar levels

Improved circulatory health

strengthen bones