Harari Coffee
Weight: 1 kg
1 : kitten coffee
Harar coffee is a type of coffee grown in the city of Harar in eastern Ethiopia, a city known for its coffee cultivation since the sixteenth century, specifically in the Abyssinia region, and considered a global commercial center for coffee in the nineteenth century. Over the ages, Ethiopia is one of the most coffee-producing countries, which are grown in four regions other than Abyssinia, which are “Gamaa Coffee, Sidamo, Gembe and Yerga.”
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